Ethiopian Dish

Ethiopia : Yetsom Beyaynetu

Popular Dishes Around the World

Ethiopia

An Ethiopian meal is all about eating a variety of different dishes, each of them placed on top of a bed of injera (the staple starch, a spongy pancake made from teff flour). Go to any Ethiopian restaurant and order a mahaberawi, and you’ll receive a mixed platter of the freshly prepared dishes of that day. Normally the mix can include things like shiro wat (chickpea flour curry), misir wat (lentils stew), key wat (beef stew), salata (tomato salad), and any number of other dishes. Eating a Yetsom Beyaynetu is a great way to sample a variety of Ethiopian dishes in a single meal.

France Dish

Crêpe : France

National Dishes Around the World

France

A crêpe or crepe is a type of very thin pastry, usually made from wheat flour. Crêpes are especially popular throughout France. The common ingredients include flour, eggs, milk, butter, and a pinch of salt.

Commonly prepared with thin wheat or buckwheat flour batter pancakes. Crêpes are served with a variety of fillings Sweet fillings include chocolate sauce, jelly, preserves, spreads, or whipped cream, while savory fillings include ham, sausage, cheese, and mushroom. 

Spanish Coffee

Café con Miel : Spain

Ways to prepare coffee Around the World

Spain

So you like espresso but maybe a little bit sweeter? You could try adding sugar…but how boring is that! We suggest following in the footsteps of the Spanish and creating a Café con Miel. This is a layered coffee drink that begins with a good helping of honey at the bottom of your cup, followed by a shot of dark espresso, some steamed milk and topped off with a thick layer of cinnamon. While you wouldn’t consider adding honey or cinnamon to your coffee in the US, consider that a shot of Spanish espresso (or Café Solo) is extremely strong. You’ll be needing that honey.

Expensive Dessert

La Madeline au Truffle

Most Expensive Desserts In The World

Looking for the most extravagant chocolate in the world?

If you’re looking to impress your Love once, buy him or her the most expensive chocolate truffle in the world.

It’s called La Madeline au Truffle and you can find it at Knipschildt Chocolatier.

Knipschildt's La Madeline au Truffe was recognized by Forbes Magazine as the most expensive chocolate in the world - 250$/each

La Madeline au Truffle starts with a decadent 70% Valrhona dark chocolate, heavy cream, sugar, truffle oil and vanilla as the base for the rich decadent ganache. A rare French Perigord truffle (a rare mushroom) is then surrounded by this rich decadent ganache; it is enrobed in Valrhona dark chocolate and then rolled in fine cocoa powder. The result is pure extravagance! Lying on a bed of sugar pearls in a silver box tied with a ribbon.

If you want to buy this for your sweetheart, they will have to wait because the truffle is made to order and ships within 14 days of the order.

India : Pani Puri

India : Pani Puri

STREET FOOD AROUND the WORLD

India

Panipuri has various names, depending on the region like paani ke patashe, fulki, golgappa, phuchka, Gupchup, pakodi, gup chup.They are also commonly known as gol gappay. It uses a mixture of boiled gram and mashed potatoes as the filling and is tangy rather than sweetish while the water is sour and spicy. It consists of a round, hollow puri, fried crisp and filled with a mixture of flavored water (commonly known as imli pani), tamarind Chutney, Chili, Chaat Masala, potato, onion or chickpeas.

Indonesia Dish

Nasi Goreng (Fried Rice)

Best National Dish from Around the World

INDONESIA

Indonesian Fried Rice and its reputation has taken the world by storm. Don’t you agree?

Literally everyone has tried Fried Rice at some point in their life and it is the most versatile dish out there. You can mixed it with veggies, chicken, beef, seafood, whatever it is that you can think of.

What makes Indonesian Fried Rice different is the use of sweet, thick soy sauce called keycap and garnished with acar, pickled cucumber and carrots.

Nasi Goreng (Fried Rice) is considered Indonesia’s national dish.

Czech Republic Resturant

Czech Republic - Prague

Restaurants from Around the World

Prague

Having been tested successfully on beer-loving Czechs, the beer train is heading for the United States and China.

Vytopna Restaurant at Wenceslas Square offers good food and drinks at reasonable prices. But its unique attraction is a 400m miniature railway which runs around the entire restaurant, and even down the centre of the tables you sit at.

The restaurant's owners are passionate about traditional railways and have developed miniature train networks for years.

The railway tracks pass through tunnels, over drawbridges, through sculptured rock formations and woods, alongside ponds, and the trains pull into stations. The trains reach speeds of 20km per hour. What's more, they deliver drinks to your table, sitting in their wagons!

It's reasonably fast, efficient and fun.